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Inflanty Bir: opening the barrel

An archive recording of a barrel of “Inflanty Bir” being opened: a reconstructed beer based on a recipe from the 1630s.

235s
From the archive and workshop
n the Grand Duchy of Lithuania, “Borshch” Wasn’t Soup!? ↗Ale or beer? ↗Which beer did our ancestors prefer? ↗

In Search of Belarusian Beer

Keeping the taste of memory.

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